Italian shellfish recipes

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Shrimp Oreganato

Shrimp Oreganato

I was trying to think of something really quick and super simple for tonights dinner and figured why not do some sort of shrimp over pasta. After…

Angela LeMoine
Jul 2012
Intermediate
1 vote
2348 views
Stuffed Clam Appetizers

Stuffed Clam Appetizers

Stuffed Clam Appetizers is a delicious recipe which combines a packaged herb seasoned stuffing mix, bacon, onions and Parmesan cheese. A fantastic…

RecipeKing
Dec 2015
Intermediate
2 votes
3249 views
Garlic Shrimp Bruschetta

Garlic Shrimp Bruschetta

Delicious appetizer, great for any occasion

Evelyn Scott
Oct 2009
Advanced
2 votes
5241 views
Ciopino (Crock Pot)

Ciopino (Crock Pot)

This is my variation on the traditional Ciopino that I make on the stove top. This one is lighter with a more delicate flavor.

Kimi
Dec 2009
Advanced
1 vote
3716 views
Linguine with White Clam Sauce

Linguine with White Clam Sauce

Yummy!!

colleen
May 2009
Professional
1 vote
5181 views
Shrimp Alfrado

Shrimp Alfrado

made this dish once but wasn't impressed with the garlic & herb sause and angel hair, so I switched to alfrado and penne and was much more happy…

April
Dec 2010
Intermediate
1 vote
2931 views
BBQ Party: Juicy Clams & Mussels In Truffle Oil & White Wine

BBQ Party: Juicy Clams & Mussels In Truffle Oil & White Wine

My Magic Potion: I thought it would be a great idea to try out my new Truffle Oil & indeed, it worked wonders.…

Blackswan
Jun 2011
Advanced
1 vote
9475 views
Penne with shrimp and zucchine

Penne with shrimp and zucchine

This is a great weeknight meal, because it is simple and takes little time to make. It so light and fresh tasting.

Shawnna and Davide Busetti
May 2010
Intermediate
1 vote
1698 views
Shrimp & Scallops Salad in Wine Reduction Sauce

Shrimp & Scallops Salad in Wine Reduction Sauce

This recipe is an adaptation from a local restaurant near my house called Cafe Gianni's. In fact Chef Gianni…

Suzi
Mar 2011
Intermediate
1 vote
2018 views
Lobster and Crab Ravioli in Marinara Sauce

Lobster and Crab Ravioli in Marinara Sauce

Cecelia Heer
Sep 2010
Advanced
1 vote
3944 views
Fra Diavolo Crab Sauce

Fra Diavolo Crab Sauce

Flavorful and easy to make sauce. We live in the beautiful Southwest and must buy the lump crab at Sam's. The recipe makes plenty for a dinner…

Unknown Chef
Dec 2010
Intermediate
1 vote
5669 views
Tagliatelle with Scallops, Cream and Saffron

Tagliatelle with Scallops, Cream and Saffron

Evelyn Scott
Mar 2012
Advanced
1 vote
3073 views
Brolied scallops

Brolied scallops

Again, this recipe has my Venetian mother in law's culinary hand all over it. These scallops are so delicious, they never disappoint. I made them…

Shawnna and Davide Busetti
May 2010
Intermediate
2 votes
3877 views
Bruschette with mussels and cherry tomatoes

Bruschette with mussels and cherry tomatoes

These bruschette are quick to prepare and of great effect. They make a light and tasty starter.

Alida
Mar 2012
Intermediate
1 vote
2349 views
Baked Oysters on the Half-Shell

Baked Oysters on the Half-Shell

One of my favorites to make......brings back memories of working at my first restaurant....The King's Contrivance Restaurant in Columbia, Maryland!

Chef Feiny www.feintastingfoods.com
Dec 2010
Advanced
1 vote
2256 views