Italian recipes costing more than $3 per serving

All recipes » Italian

Bruschetta di Pollo & Curry ( Bruschetta with Chicken & Curry) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Feb 2011 Professional	2 votes 2103 views
Mozzarella in Carozza ( Grilled Mozzarella Sandwich) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Feb 2011 Professional	2 votes 1871 views
Spinach & Mushroom Manicotti I found this recipe on the box of my Manicotti and tweaked it just a tad. My husband loves Italian food, I believe he could eat it everyday. I’m…	Phyllis Munro Apr 2011 Intermediate	1 vote 3108 views

Potato Ricotta Gnocci	GourmetItalian.com Aug 2011 Intermediate	1 vote 1657 views
Italian Salsa Verde A vibrant, bold, versatile condiment straight from Italy to your table! Try using this in soups, on bread, with crudités, alongside any grilled…	Vicki S Challancin Oct 2011 Professional	1 vote 4148 views
Chocolate Mousse This dessert is almost like if the mousse met the ice cream and they had chocolate chunk babies! lol I promise you, It's super easy and…	Got Mixer Dec 2011 Intermediate	1 vote 2761 views
Tagliatelle with Scallops, Cream and Saffron	Evelyn Scott Mar 2012 Advanced	1 vote 3073 views
Turkey Lasagna with Spinach and Mushrooms Red, green and white, the perfect Italian flag colors, make this lasagna as pretty as it is delicious. It’s a…	Salad Foodie Apr 2012 Professional	1 vote 2557 views
Rotini with Pesto, Tomatoes and Spinach My friend's daughter tasted this last year on a vacation and dubbed it the "Best Pasta Ever." I'll go along…	Salad Foodie Jan 2015 Professional	2 votes 1 review 1 comment 3687 views
JO: Potatoes, Mozzarella, Rosemary, Thyme & Tomato Pizza A Jamie Oliver original that i tried and enjoyed with my daughter. I may not have recreated as perfectly but…	ShaleeDP Aug 2015 Intermediate	1 vote 2131 views
Panettone (Italian Christmas Cake)	Chef Smith Nov 2010 Professional	2 votes 2707 views
Torte di Cioccalata all’Arancia (Chocolate and Orange Cake) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati from The Basic Art of Italian…	maria liberati Feb 2011 Professional	2 votes 1403 views
Pasta e Fagioli My Way CES member cigno61 offers her personal version of the classic pasta e fagioli, pasta and beans soup that can be served very thick, almost a stew, or…	Frank Fariello Mar 2011 Advanced	2 votes 1 comment 1720 views
Ravioli with Pancetta and Asparagus in a Basil Cream Sauce Tangy cream cheese, sweet basil and a wee bit of vinegar give this sauce just the right amount of flavor. Now…	Schnoodle Soup Sep 2011 Intermediate	2 votes 3245 views
Sun Dried Tomato Herb Bread	Deborrah Justice Jul 2012 Advanced	1 vote 2025 views