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European vegan recipes
All recipes » European » Vegan
Carrot Noodle PuttanescaSpiralized Carrot "Noodles" pair perfectly with this garlicky, briney, spicy tomato sauce. A delicious low-carb, low-cal alternative to regular… |
Victoria Prehn
Nov 2013 Advanced |
1 vote
1837 views
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Healthy Fruit and Nut barsHomemade version of Nak'd bars. Easy to make, very versatile. If you love the taste of Nak’d bars, but you’re not so keen on the price, try… |
Angie Wilkes
Nov 2017 Intermediate |
1 vote
2576 views
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Vegan French Cuisine: Quinoa, Green Vegetables & VanillaSpring is coming fast (at least in Japan!) and whatever your culinary priorities, all kinds of green vegetables… |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
1952 views
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Vegan Spaghetti and MeatballsThis is so fast and so simple. It's effortless. It's so delicious you won't believe how good it is until you try it. I didn't. My husband… |
River Trekker
May 2010 Beginner |
1 vote
3020 views
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Peach gazpachoA fruity and not so fiery gazpacho |
Guest of winter
Jul 2010 Intermediate |
1 vote
2203 views
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Celery crackers with tofu and onion saladI love celery! And most of all I love crunchy edible stuff! I found out this recipe a long time ago and I… |
Gourmandelle LifestyleBlog
Aug 2011 Advanced |
2 votes
4313 views
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Black Linguini with Green VeggiesI was really hungry today and I wanted to cook something tasty but fast. I’ve been eating eggs for the past 2… |
Gourmandelle LifestyleBlog
Aug 2011 Advanced |
4 votes
3536 views
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Zucchini Fettuccine al PestoWho doesn’t crave pasta? I certainly do. Classic comfort food, right? But no one wants to wake up in the morning with carb face :) The solution:… |
CrunchyLettuce
Jul 2010 Intermediate |
1 vote
3106 views
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Chocolate Hazelnut Fudge PuddingImagine, sweet chocolaty fudge melting down in the mouth, one bite, you get a rich flavour of coffee and… |
Gouri Haldar
Feb 2012 Intermediate |
1 vote
2716 views
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Nutritious Cake for VegansA vegan diet means not eating any dairy or animal products i.e. no meat, poultry, eggs, butter or cheese etc. However, it does not mean that it has… |
Nathan Willow
Feb 2012 Professional |
1 vote
3177 views
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Insalata di arance rosseI recently found some blood oranges from California at the market--and I love blood oranges--so I made a blood orange salad as 'dessert': you just… |
Frank Fariello
Feb 2010 Advanced |
2 votes
1792 views
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Marinated champignons with lentils and cashew sauceI love marinated mushrooms. Actually I love apple vinegar with honey! This recipe is the perfect combination of… |
Gourmandelle LifestyleBlog
Aug 2011 Advanced |
2 votes
1950 views
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ChocoplumsAs you probably noticed already, I like easy, quick and healthy desserts. This is one of them. It took me exactly 3 minutes to make these delicious… |
Gourmandelle LifestyleBlog
Aug 2011 Advanced |
2 votes
2308 views
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A Neapolitan Christmas: Insalata di rinforzoThis zesty cauliflower salad is a fixture on family tables in Naples during the Christmas season. And it… |
Frank Fariello
Feb 2010 Advanced |
1 vote
2016 views
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ChilItalianoThis "Italian chili" is a bitey, spicy bit of heaven. With just the right amount of spices, wine and "heat" this hearty dish is sure to please even… |
Rich H
Mar 2011 Intermediate |
1 vote
2784 views
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