European grill recipes

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Charmoula

Charmoula

Great marinade for meaty fish (tuna, sword, mackeral etc.), lamb and game meats.

J. Larkin
Jan 2009
Professional
1 vote
3642 views
Cuocere Stile Italiano

Cuocere Stile Italiano

The biggest challenge to making these sumptuous pork chops is the age-old question: fresh or dried herbs? While fresh is always better, sometimes…

Rosemarie
Aug 2018
Intermediate
1 vote
589 views
Scampi Grigliati copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Scampi Grigliati copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
Feb 2011
Professional
2 votes
1339 views
Spiced Steak with Minted Couscous

Spiced Steak with Minted Couscous

You should ideally leave the steaks to marinade overnight but if you don't want it saturated with spice, just…

Hungry Jenny
Apr 2010
Intermediate
3 votes
1375 views