European bake recipes

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Shrimp and Spinach Gratin

Shrimp and Spinach Gratin

This recipe is one I created when I could not find the main ingredient for a main dish I planed. I had most of the other ingredients so I…

Patrick Travis
Feb 2010
Intermediate 		1 vote
6863 views
Bica mantecada with corn flour

Bica mantecada with corn flour

A dense cake, popular in Northwestern Spain, usually made with bread flour and lots of butter, here with the addition of corn flour.

Guest of winter
Feb 2010
Intermediate 		2 votes
1 review
7424 views
Salmon with Salmoriglio Sauce

Salmon with Salmoriglio Sauce

A wonderfully light and flavorful dish perfect for a spring day or a day you wish was springlike.

jodie morgan
Feb 2010
Advanced 		3 votes
1 review
3623 views
Yorkie Beef Pudding

Yorkie Beef Pudding

This easy to prepare English style inspired yorkshire pudding dish is elegant enough to serve when you have guests as well as for a weeknight…

Micheline
Jul 2010
Intermediate 		2 votes
4217 views
Meat-filled Dinner Pastries

Meat-filled Dinner Pastries

Delicious biscuit dough pastries stuffed with a hearty blend of ground beef, vegetables, potatoes, and seasonings. Recipe makes six large entree…

Wendi Taylor
Jan 2013
Professional 		2 votes
2 comments
11994 views
The Miracle Boule

The Miracle Boule

Laura Calder's recipe for good bread, this is taken directly from the Cooking Channel's library. This method is almost exactly like the no-knead…

K. Garner
Jan 2013
Intermediate 		1 vote
1 review
3895 views
Stuffed Cabbage ( Golabki)

Stuffed Cabbage ( Golabki)

A Polish dish consisting of ground meat and rice mixture wrapped in boiled cabbage leaves and then topped with a tomato sauce and baked in the oven

Therese
Mar 2013
Intermediate 		4 votes
1 review
4 comments
10748 views
DUCK WELLINGTON

DUCK WELLINGTON

This is a take on the classic Beef Wellington which is typically a preparation of filet steak coated with pate' and duxelles (finely minced…

Cecelia Heer
Oct 2013
Advanced 		1 vote
9605 views
Traditional Christmas Fruit & Rum Cake

Traditional Christmas Fruit & Rum Cake

I can't believe it's almost end of the year and finally I am baking the most awaited cake of the year, the…

Hina Gujral
Dec 2013
Advanced 		1 vote
6316 views
Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method)

Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method)

A soul-satisfying dark bread with distinctive rye flavor. Supermarket rye…

Salad Foodie
Dec 2015
Professional 		1 vote
1 comment
6205 views
Eggplant Lasagna

Eggplant Lasagna

The first time I made this dish, I was told "You can make this dish for me anytime!" This dish is even better warmed up the next day!

Terri Jordan
Feb 2008
Intermediate 		7 votes
2 reviews
3 comments
21511 views
Russian Black Bread ('Chorni Chleb')

Russian Black Bread ('Chorni Chleb')

This bread was easy to make despite all of the crazy ingrediants. We loved this dense flavorful bread.

Kelly Sheeman
Sep 2008
Intermediate 		3 votes
17855 views
Cottage Pie

Cottage Pie

This is a classic English one-dish meal that's layered in a casserole: beef first, followed by peas and corn, and then buttery garlic carrot mashed…

Reeni
Feb 2010
Intermediate 		5 votes
2 reviews
4846 views
Easter Dolci - A taralli that floats on air

Easter Dolci - A taralli that floats on air

The taralli is a treasure from Apuglia and are eaten any time of the day. Simple yet delicious recipes are…

Patricia Turo
Feb 2010
Intermediate 		3 votes
1 review
1 comment
5174 views
Chocolate Bourbon and Pecan Biscotti

Chocolate Bourbon and Pecan Biscotti

Delicious biscotti version of my favorite pie!

Sommer J
Dec 2010
Intermediate 		2 votes
6462 views
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