- Fish (75)
- Chicken (49)
- Vegetables (45)
- Fruits (24)
- Rice (23)
- Beans (16)
- Beef (12)
- Berries (3)
- Cheese (4)
- Chocolate (7)
- Citrus (2)
- Dairy (7)
- Eggs (5)
- Garlic (3)
- Ginger (1)
- Grains (9)
- Greens (1)
- Herbs (5)
- Lamb (10)
- Mushrooms (1)
- Nuts (4)
- Onions (2)
- Pasta (3)
- Peppers (3)
- Pork (13)
- Potatoes (8)
- Poultry (2)
- Shellfish (9)
- Soy (4)
- Tomatoes (5)
- Turkey (1)
- Yogurt (8)
- « See less
- See all »
Asian bbq party recipes
All recipes » Asian » BBQ party
Indian Yogurt SoupThis soup is a delectable combination of Indian spices and the must have Indian herb; curry leaves. It’s nicely done; not too spicy, neither too… |
Navaneetham Krishnan
Mar 2014 Intermediate |
1 vote
5747 views
|
|
Dalca (Dhal Mutton Curry)Tender mutton pieces submerged in a dhal gravy with potatoes, carrots and brinjals swimming aimlessly. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
4730 views
|
|
Sambar ( Indian Dhal Curry)Dhal with radish and profusely scented with curry leaves and coriander leaves. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
2222 views
|
|
Grilled Chicken TikkaI adapted this recipe from Steven Raichlen's The Barbecue Bible for a super bowl party. I added paprika and cumin and made a few other small… |
John Spottiswood
Feb 2015 Advanced |
1 vote
5951 views
|
|
Gobi (Cauliflower) ManchurianGobi (Cauliflower) Manchurian another vegetarian variant of popular Indian-Chinese Chicken Manchurian, deep fried tender cauliflower florets stir… |
Hina Gujral
Feb 2015 Advanced |
1 vote
2570 views
|
|
Rava/Semolina KheerKheer/payasam is absolutely nice with Vadai and papadam as a sweet closing for a vegetarian meal. |
Navaneetham Krishnan
Apr 2015 Intermediate |
1 vote
3139 views
|
|
Instant Mango PickleInstant Mango Pickle is a delectable mango pickle recipe that is ready to eat in few hours. Is that even possible? Yes, it is. The Instant Mango… |
Hina Gujral
Jul 2017 Advanced |
1 vote
2446 views
|
|
The Singapore SlingThe Singapore Sling was created at Raffles Hotel at the turn-of-the-century by a Hainanese-Chinese bartender named Mr. Ngiam Tong Boom.… |
Mihir Shah
Jun 2008 Advanced |
2 votes
13895 views
|
|
Yakimeshi ChickenYakimeshi Chicken |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
3928 views
|
|
Shake (Salmon)Shake (Salmon) |
ASHRAF ABD ALEEM
Jun 2010 Intermediate |
1 vote
2923 views
|
|
Shime-Sawara (Pickled Mackerel)Shime-Sawara (Pickled Mackerel) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2150 views
|
|
Punjabi LassiPunjabi Lassi is a refreshing drink for humid and hot weather. |
miansari66
Feb 2011 Professional |
2 votes
7504 views
|
|
5 Spice Pork Rolls ( Loh Bak)Loh bak (Sausage Pork Roll) is another famous Penang Nyonya food. It is also one of the Penang well known hawker delights easily available at many… |
Yin
Nov 2013 Intermediate |
1 vote
5229 views
|
|
Grilled Shishamo With Wasabi And Soy SauceA short cut to a fast and easy meal. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
4329 views
|
|
Chocolate Chili Cookies (Eggless)Punchy on the tongue with that chocolaty knockout and a perfect amount of subtle sweetness. |
Navaneetham Krishnan
Jan 2014 Intermediate |
1 vote
5142 views
|