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Crushed Pineapple Ice Cream Recipe

Name: Crushed Pineapple Ice Cream
Ingredients: 1 c. sugar; 1 c. water; 1/2 pound marshmallows; Sm. can crushed pineapple; 1 pt. whipping cream

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.66 view details

1 c. sugar
1 c. water
1/2 pound marshmallows
Sm. can crushed pineapple
1 pt. whipping cream

Directions

Boil sugar, water and marshmallows. Cold. Drain pineapple. Beat whipped cream. Add in pineapple and whipped cream to first mix. Pour in container and freeze.

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Amount Per Serving	%DV
Serving Size 112g
Recipe makes 8 servings
Calories 290
Calories from Fat 98	34%
Total Fat 11.16g	14%
Saturated Fat 6.93g	28%
Trans Fat 0.0g
Cholesterol 41mg	14%
Sodium 35mg	1%
Potassium 24mg	1%
Total Carbs 48.88g	13%
Dietary Fiber 0.0g	0%
Sugars 41.33g	28%
Protein 1.13g	2%

Crushed Pineapple Ice Cream Recipe

Ingredients