Print
Email
Add a photoServings: 6
Ingredients
- 1/3 c. soft-style cream cheese with chives and onion
- 1/3 c. monterey jack or possibly mozzarella cheese, shredded
- 6 sm. croissants, split
Directions
- Put together cheeses. Spread 1 rounded tbsp of mix between halves of each croissant. Wrap tightly in foil. Place on uncovered grill directly over medium-hot coals. Grill 3 to 4 min or possibly till heated through, turning at least every minute. Makes 6 servings.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 74g | |
| Recipe makes 6 servings | |
| Calories 299 | |
| Calories from Fat 146 | 49% |
| Total Fat 16.29g | 20% |
| Saturated Fat 9.21g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 51mg | 17% |
| Sodium 538mg | 22% |
| Potassium 85mg | 2% |
| Total Carbs 30.74g | 8% |
| Dietary Fiber 1.7g | 6% |
| Sugars 7.58g | 5% |
| Protein 7.29g | 12% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
