Very old recipe for a soup still popular in the northwestern parts of Croatia.
Ingredients
- 2 tbs sunflower oil
- ½ tsp caraway seeds
- 3 tbs flour
- 2 tsp sweet paprika
- 4 cups water (about 1 l)
- 2 tsp salt
- 2 tsp wine vinegar
Directions
4.
Add one cup of water and allow to boil without stirring. After it boils, whisk until the mixture blends smoothly. Gradualy add the remaining water, stiring well after each addition. Cook for 5 more minutes.
Useful Links
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 256g | |
Recipe makes 4 servings | |
Calories 86 | |
Calories from Fat 62 | 72% |
Total Fat 7.03g | 9% |
Saturated Fat 0.73g | 3% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1173mg | 49% |
Potassium 36mg | 1% |
Total Carbs 5.19g | 1% |
Dietary Fiber 0.7g | 2% |
Sugars 0.13g | 0% |
Protein 0.81g | 1% |
Advertisement
Advertisement