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Cream Cheese Mints Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 3 ounce Softened cream cheese
  • 1 lb Confectioner's sugar
  • 1/2 tsp Mint extract Red and green food coloring

Directions

  1. Mix softened cream cheese, confectioner's sugar and mint till welll blended. To tint, divide in half and tint one half with red and one with green coloring. Healthy pinch off a small amount. Roll into a ball and flatten.
  2. Ridge with tines of a fork. Store in refrigerator.

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