Cranberry Pecan Muffins With Tofu Recipe

• 12 c. Muffin tin Canola oil cooking spray
• 1 1/2 c. Unbleached flour
• 1/2 c. Whole-wheat pastry flour
• 1 tsp Baking pwdr
• 1 tsp Baking soda
• 1/4 tsp Salt
• 1 1/4 c. Mori-nu baking blend, (see recipe)
• 3 Tbsp. Canola oil
• 1/4 c. Apple sauce Or possibly fruit puree
• 1/2 c. Unrefined cane sugar
• 1 Tbsp. Lemon rind, finely grated
• 1 Tbsp. Lemon juice
• 1 1/2 c. Cranberries fresh or possibly frzn
• 3 Tbsp. Unrefined cane sugar
• 1 tsp Orange rind zest
• 1/4 tsp Cinnamon
• 1 Tbsp. Finely minced pecans
• 1/2 tsp Vanilla extract

Directions