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Crab Cakes Eggs Benedict Recipe

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Crab Cakes Eggs Benedict
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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 139g
Calories 253  
Calories from Fat 204 81%
Total Fat 22.81g 29%
Saturated Fat 12.28g 49%
Trans Fat 0.0g  
Cholesterol 336mg 112%
Sodium 316mg 13%
Potassium 164mg 5%
Total Carbs 6.43g 2%
Dietary Fiber 0.7g 2%
Sugars 2.27g 2%
Protein 7.65g 12%
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