Cowboy Pudding Recipe

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Servings: 1

Ingredients

Directions

  1. Combine brown sugar and warm water and stir to dissolve sugar. Heat to boiling and pour into 1 1/2 qt baking dish. Combine dry ingredients, gradually add in melted butter and lowfat milk to make smooth batter. Add in Vanilla, dates and nuts. Drop batter from spoon into warm syrup. Bake at 375F for about forty min.

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