American main dish recipes
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Beef Tenderloin withCranberry\ Horseradish RelishIt`s a great holiday entree or for that special celebration(birthday,anniversary, or romantic dinner for two!) |
Connie Mcmillan
Oct 2008 Intermediate |
24 votes
11126 views
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Perfect New York Style Pizza DoughI have a friend, Pete Miller, who has become a pizza guru. He attended classes held by Tony Gemignani (pizza… |
John Spottiswood
Oct 2010 Advanced |
12 votes
18041 views
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6LB meatloafi had orriganlly gotton this off the internet.but made some minor changes to make it to my likeing.by removeing 2 to 4 ingridents and adding 2 or 3… |
jimLE
Mar 2014 Intermediate |
1 vote
5907 views
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Habanero Butter ChickenI living in Az for a couple of years gave me a love for Southwestern food, so I try to mix up every dish with a lil spice. For the people that… |
Daniel Brock
Oct 2008 Professional |
75 votes
46900 views
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Italian Breaded Chicken BreastA very versatile dish can be used in by itself as a main dish, or top with mozzarella cheese and Italian red sauce for chicken parmigiana or it is… |
Therese
Apr 2013 Intermediate |
5 votes
130048 views
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Chinese Barbecued ChickenThis is my father-in-law's favorite BBQ chicken recipe...with good reason. It is really delicious. I like this better than the best teriyaki… |
John Spottiswood
Jun 2010 Advanced |
12 votes
19978 views
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Roasted Oven Stuffer ChickenThis is an easy and elegant dish to place on your table. Enjoy and Love a lot, Catherine |
Catherine Pappas
Feb 2011 Intermediate |
3 votes
14582 views
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Panko Crusted Baked TilapiaSo I didn't find a recipe I liked for this and had to bungle my way through it alone. But it turned out pretty darned good! Nice crispy crunch, and… |
Salad Foodie
Sep 2012 Professional |
3 votes
19330 views
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Bobby Lovera's T-Bone Lamb Chops with Sundried Tomato SaladYou'll love these easy T-Bone Lamb Chops grilled or broiled. Long marinade is the trick. |
Bobby Lovera
Jan 2014 Professional |
4 votes
14195 views
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File Gumbo / Chez HeleneThe late Chef Austin Leslie left a brilliant legacy of Creole dishes and he helped form my approach to the cuisine of NOLA. I follow no other… |
Amos Miller
Feb 2016 Professional |
2 votes
7873 views
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Amish Pork Roast w/ apples and sauerkraut (crockpot)Growing up in Pennsylvania I had the pleasure of being able to go to Lancaster Pa, which was a huge Amish… |
Denise Sherin
Mar 2014 Advanced |
2 votes
12420 views
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Tri-tip marinadeThis is a great dry rub for tri tip. I just made it for a recent party and the tri tip vanished. |
Aspen Lee-Moulden
Jun 2008 Intermediate |
11 votes
24332 views
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Sauerkraut CasseroleThis recipe has been in my family as far back as I can remember. I was eating it in my grandmothers kitchen when I was young, my mom made it all my… |
Annette W.
Apr 2012 Advanced |
1 vote
22802 views
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Amanda's Spicy Thanksgiving TurkeyThis is my favorite turkey for thanksgiving. It’s savory and delightful. The onions, shallots, carrots and… |
Amanda Riggle
Oct 2008 Intermediate |
3 votes
14915 views
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Creole Pickle MeatFolks ask if they can use smoked sausage, andouille sausage, ham, smoked butt and all kinds of other meats. The answer is, sure - its a free… |
Amos Miller
Feb 2011 Professional |
2 votes
15117 views
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