Cornish Hens With Corn Bread And Ham Stuffing Recipe

• 1 Tbsp. Vegetable oil
• 1 sm Onion, minced
• 1/3 c. Minced celery
• 2 c. Crumbled corn muffins or possibly corn bread, (about 7 ounces)
• 1 c. Minced ham, (about 6 ounces)
• 1/4 c. Chicken stock or possibly canned broth
• 1 Tbsp. Minced fresh parsley
• 3/4 tsp Dry rubbed sage
• 2 x Cornish game hens, halved lengthwise
• 1 1/2 tsp Dijon mustard

Directions