Corn Meal Scrapple Recipe

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0 votes | 2393 views
Servings: 6

Ingredients

Cost per serving $2.51 view details

Directions

  1. Brown onions in fat, add in meat. Add in corn meal, tomatoes, mushrooms, salt and pepper. Cook for 2 hours. in skillet over slow fire.
  2. U.W.M.-Shreveport, La.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 322g
Recipe makes 6 servings
Calories 397  
Calories from Fat 125 31%
Total Fat 13.93g 17%
Saturated Fat 5.49g 22%
Trans Fat 0.12g  
Cholesterol 63mg 21%
Sodium 399mg 17%
Potassium 836mg 24%
Total Carbs 29.51g 8%
Dietary Fiber 2.7g 9%
Sugars 5.48g 4%
Protein 36.77g 59%
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