Sporting events boil recipes

All recipes » Boil » Sporting events

Corn Chowder with Spam A basic, simple chowder to fill those little holes in your menu. Tastes great but is always better the second day so make sure you make too much.…	Glenn Apr 2020 Beginner	1 vote 654 views
Grandma Dymond's Potato Salad My Grandma Dymond was an amazing cook. One of her many infamous recipes was her Potato Salad. It has a secret ingredient that I'm sharing with all…	Cara Fernicola Apr 2011 Advanced	1 vote 3634 views
Vanilla Fudge This is a smooth, creamy fudge that makes a good base if you want to experiment with flavourings. It is less temperamental than those made with…	Lorenda Beumont May 2011 Intermediate	1 vote 3971 views

Watermelon Radish & Green Beans-Snow Peas & Strawberry Cold Salad Super summer Cold Salad that is easily prepared, chilled and served.	"Cheffie Cooks" Apr 2016 Advanced	1 vote 2 comments 1771 views
Caribbean Pepper Shrimp this flavorsome dish I learn't	carie james- dolabaille Jan 2011 Intermediate	1 vote 3524 views
A BETTER FISH BATTER THIS IS A RECIPE THAT I CAME UP WITH A WILE BACK AND USE IT BECAUSE IT WILL NOT BURN YOUR OIL LIKE DRY RECIPE AND YOU CAN ADD ANY THING TO IT FOR…	GARY ESTESS Sep 2013 Professional	1 vote 3494 views
Beans and corn bread A fast way to make it and it's good	GARY ESTESS Dec 2018 Professional	1 vote 968 views
New Orleans Butter Pralines New Orleans pralines -- and that's pronounced PRAH-leens, to set the record straight -- are unique among pralines. They contain butter and milk to…	David Gilbert Dec 2011 Intermediate	1 vote 1581 views
Kero-Keropi Twin-Pasta Almost all kids dislike vegetables & my son was no exception when he was younger. Try creating fanciful cartoon characters to divert their…	Blackswan Jul 2010 Advanced	1 vote 2450 views
Tangy Green Goddess Potato Salad A southern American classic is reinvented and bursts with delicate crunch and veggies. This rendition…	Smokinhotchef Aug 2011 Advanced	1 vote 1 review 2128 views
Gumbo Z'Herbs Gumbo Z'Herbs is often referred to as the king of gumbos in New Orleans. In predominantly Catholic South Louisiana, it was traditionally served on…	David Gilbert Dec 2011 Intermediate	1 vote 2087 views