Coconut Oatmeal Drop Cookies Recipe

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Servings: 3 1/2 doze
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Ingredients

Cost per serving $1.65 view details

Directions

  1. Preheat the oven to 375 F.
  2. In a small bowl, combine the flour, baking soda, cinnamon, and salt.
  3. Set aside
  4. In a large bowl, cream the butter with both of the sugars until smooth, about 2 minutes
  5. Add the egg and vanilla
  6. Beat well
  7. Add the dry ingredients
  8. Mix thoroughly
  9. Stir in the oats and coconut
  10. Drop by rounded teaspoonfuls onto ungreased cookie sheets
  11. Leave several inches between for expansion
  12. Bake for 12-14 minutes or until lightly golden
  13. Cool the cookies on the sheets for 5 minutes
  14. Remove to a wire rack to cool completely

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Nutrition Facts

Amount Per Serving %DV
Serving Size 321g
Recipe makes 3 servings
Calories 1414  
Calories from Fat 621 44%
Total Fat 70.94g 89%
Saturated Fat 44.06g 176%
Trans Fat 0.0g  
Cholesterol 232mg 77%
Sodium 672mg 28%
Potassium 410mg 12%
Total Carbs 183.9g 49%
Dietary Fiber 7.5g 25%
Sugars 106.35g 71%
Protein 15.13g 24%
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