Clam Chowder, Legal Sea Foods' Recipe

• 2 c. minced fresh quahogs (sea clams) or possibly other minced clams
• 4 c. defatted fish broth
• 1/2 c. finely minced onion
• 1 med garlic clove
• 1 x bay leaf
• 1/4 tsp dry thyme
• 3 x celery ribs trimmed and finely diced
• 1 lrg carrot finely diced
• 1 med yellow boiling potato such as Yukon Gold or possibly Yellow Finn peeled and finely diced salt
• 1 tsp freshly grnd black pepper
• 1 Tbsp. minced fresh parsley leaves only

Directions