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Ingredients
- 1 c. butter
- 1 c. sifted powdered sugar
- 1/2 tsp salt
- 1/4 c. applesauce
- 1 tsp vanilla
- 2 1/2 c. sifted flour
- 1/2 c. sugar
- 1 1/2 tsp cinnamon
Directions
- Cream butter. Gradually add in powdered sugar and salt. Cream all ingredients well. Add in applesauce and vanilla. Gradually add in flour. Shape scant teaspoonfuls into little balls. Place on un-greased cookie sheets. Flatten to 1/4 inch with bottom of glass dipped in sugar. Bake at 325 for 15 to 18 min.
- Shake mix of sugar and cinnamon over hot cookies.
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