Chocolate Peanut Butter Pie Recipe

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0 votes | 865 views
Servings: 8

Ingredients

Cost per serving $0.63 view details
  • 1 c. Lowfat milk
  • 2/3 c. Peanut butter
  • 1 pkt Instant chocolate pudding
  • 1 x 9" graham cracker pie shell
  • 8 ounce Cold Whip whipped topping

Directions

  1. Blend lowfat milk and peanut butter together.Add in pudding mix.Pour into pie shell.Chill.Serve with a dab of Cold Whip whipped topping.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 8 servings
Calories 241  
Calories from Fat 138 57%
Total Fat 16.08g 20%
Saturated Fat 5.81g 23%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 179mg 7%
Potassium 234mg 7%
Total Carbs 19.11g 5%
Dietary Fiber 1.3g 4%
Sugars 12.85g 9%
Protein 7.21g 12%
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