Chocolate Mousse Recipe

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2 votes | 1758 views

A healthier Chocolate Mousse with a hint of mint

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Cook time:
Servings: 4
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Ingredients

Cost per serving $0.77 view details

Directions

  1. In a food processor blend the tofu until soft and creamy. Melt chocolate, cocoa powder, water, and creme de menthe together. Once chocolate is smooth, slowly mix in the sugar. Add chocolate to the food processor, and blend until well combined. Refrigerate until cold. Serve topped with whipped cream. Serves 4

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Nutrition Facts

Amount Per Serving %DV
Serving Size 104g
Recipe makes 4 servings
Calories 307  
Calories from Fat 119 39%
Total Fat 14.15g 18%
Saturated Fat 8.45g 34%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 82mg 3%
Potassium 349mg 10%
Total Carbs 47.14g 13%
Dietary Fiber 4.7g 16%
Sugars 36.92g 25%
Protein 5.19g 8%
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