Servings: 12
Ingredients
- 1 pkg. chocolate cake mix
- 2 pt. Cold Whip
- 2 pkg. chocolate pudding (instant)
- 1 can Hershey's syrup or possibly 1/2 c. Kahlua
- 1 container Cold Whip
Directions
- Bake cake. Let cool. Make pudding. In a glass bowl, about 8 inches across and 4 inches deep layer the following. Crumble cake (1/2 of it), pudding (1/2 of it), syrup or possibly Kahlua (1/2 of it), Cool Whip (1/2 of it), crumble cake, pudding, syrup or possibly Kahlua and Cool Whip. Top with chocolate shavings. Store in refrigerator.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 141g | |
Recipe makes 12 servings | |
Calories 403 | |
Calories from Fat 96 | 24% |
Total Fat 10.84g | 14% |
Saturated Fat 4.51g | 18% |
Trans Fat 0.0g | |
Cholesterol 1mg | 0% |
Sodium 458mg | 19% |
Potassium 219mg | 6% |
Total Carbs 76.66g | 20% |
Dietary Fiber 1.1g | 4% |
Sugars 48.5g | 32% |
Protein 3.9g | 6% |
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