Chocolate Chip Cookies Recipe

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Servings: 50
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Ingredients

Cost per serving $0.13 view details

Directions

  1. Preheat oven to 350 degrees F.
  2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour and chocolate chips. Drop by large spoonfuls onto ungreased pans. I use a 1 1/2" cookie scoop.
  3. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned. Makes about 50 cookies.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 27g
Recipe makes 50 servings
Calories 122  
Calories from Fat 48 39%
Total Fat 5.43g 7%
Saturated Fat 3.33g 13%
Trans Fat 0.0g  
Cholesterol 18mg 6%
Sodium 82mg 3%
Potassium 36mg 1%
Total Carbs 17.07g 5%
Dietary Fiber 0.4g 1%
Sugars 10.92g 7%
Protein 1.43g 2%
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