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Chocolate cake with mousse filling and covered with ganache – best ever extravagant chocolate cake Recipe
Servings: 12
Ingredients
- Cake flour : 2 cup + 4tbsp
- Light brown sugar : 1½ cup
- Honey : ½ cup
- Natural cocoa : ¾ cup + more for dusting
- Baking powder : 2 tsp
- Baking soda : 2 tsp
- Salt : 1 tsp
- Espresso powder : 2 tsp
- Sourcream : 1 cup
- Vegetable oil : ½ cup
- Eggs (large) : 2
- Orange extract : 2 tsp
- Boiling water : 1 cup
- Heavy whipping cream : 1¾ cup
- Semi sweet chocolate chips: 8 oz
- Butter (unsalted) : 4 tbsp
- Vanilla extract : 1 tbsp
- Gelatin (unflavoured) : 1 tsp
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 190g | |
| Recipe makes 12 servings | |
| Calories 537 | |
| Calories from Fat 234 | 44% |
| Total Fat 27.07g | 34% |
| Saturated Fat 11.19g | 45% |
| Trans Fat 0.23g | |
| Cholesterol 42mg | 14% |
| Sodium 674mg | 28% |
| Potassium 247mg | 7% |
| Total Carbs 74.23g | 20% |
| Dietary Fiber 4.9g | 16% |
| Sugars 44.79g | 30% |
| Protein 7.26g | 12% |
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