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Chicken Spaghetti Casserole Recipe

Name: Chicken Spaghetti Casserole
Ingredients: 3 c. cooked chicken (cut in lg. pcs); 1 onion (minced); 1 c. celery (minced); 2 tbsp. pimentos; 2 cans mushroom soup; 2 c. grated Cheddar cheese; 6 ounce. thin spaghetti; 1/2 c. Parmesan cheese; 1 can chicken soup stock

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.79 view details

3 c. cooked chicken (cut in lg. pcs)
1 onion (minced)
1 c. celery (minced)
2 tbsp. pimentos
2 cans mushroom soup
2 c. grated Cheddar cheese
6 ounce. thin spaghetti
1/2 c. Parmesan cheese
1 can chicken soup stock

Directions

Reserve chicken stock from cooking water. Saute/fry onion and celery in butter till tender. Mix with chicken, soup stock, cheese and pimentos. Cook spaghetti till tender. Drain. Pour into 3 qt casserole and sprinkle with Parmesan cheese. Cover and bake 30 min at 375 degrees.

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Amount Per Serving	%DV
Serving Size 186g
Recipe makes 12 servings
Calories 320
Calories from Fat 169	53%
Total Fat 18.94g	24%
Saturated Fat 8.24g	33%
Trans Fat 0.0g
Cholesterol 62mg	21%
Sodium 626mg	26%
Potassium 273mg	8%
Total Carbs 17.32g	5%
Dietary Fiber 0.9g	3%
Sugars 2.33g	2%
Protein 19.3g	31%

Chicken Spaghetti Casserole Recipe

Ingredients