Chicken Cheese Noodle Casserole Recipe

Name: Chicken Cheese Noodle Casserole
Ingredients: 1 chicken, boiled & boned; 1 stick butter; 1 sm. jar Cheez Whiz; 1 c. Velveeta cheese; 1 (16 ounce.) pkg. noodles; 1 c. celery, minced; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1/3 c. corn flake crumbs

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1188 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $1.52 view details

1 chicken, boiled & boned
1 stick butter
1 sm. jar Cheez Whiz
1 c. Velveeta cheese
1 (16 ounce.) pkg. noodles
1 c. celery, minced
1 can cream of chicken soup
1 can cream of mushroom soup
1/3 c. corn flake crumbs

Directions

Cook (boil) and bone chicken. In separate pan heat butter and both cheeses. In a large pan put just sufficient broth from chicken to cook noodles with very little broth extra. When noodles are done add in chicken, butter-cheese mix, both soups, celery and mix well. Spoon or possibly pour into large casserole and sprinkle with corn flake crumbs or possibly cracker crumbs. Bake for 1 1/2 hrs at 350 degrees. Ready to serve.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 228g
Recipe makes 12 servings
Calories 534
Calories from Fat 274	51%
Total Fat 30.63g	38%
Saturated Fat 12.92g	52%
Trans Fat 0.0g
Cholesterol 115mg	38%
Sodium 833mg	35%
Potassium 322mg	9%
Total Carbs 37.82g	10%
Dietary Fiber 0.8g	3%
Sugars 2.3g	2%
Protein 24.83g	40%

Chicken Cheese Noodle Casserole Recipe

Ingredients