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Chicken And Yellow Rice Casserole Recipe

Name: Chicken And Yellow Rice Casserole
Cuisine: American
Ingredients: 1 boiled chicken, deboned; 1 pkg. yellow rice mix; 1 can cream of mushroom soup; 1 c. grated cheese; 1/2 c. mayonnaise; 1/2 teaspoon curry powder; 2 slices toasted bread; 1 1/2 tbsp. butter

by CookEatShare Cookbook

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For an easy cheat, use a rotisserie chicken from the store and simply pull all the meat off it if you don't have time to cook a whole chicken.

Servings: 8

American

Ingredients

Cost per serving $1.11 view details

1 boiled chicken, deboned
1 pkg. yellow rice mix
1 can cream of mushroom soup
1 c. grated cheese
1/2 c. mayonnaise
1/2 teaspoon curry powder
2 slices toasted bread
1 1/2 tbsp. butter

Directions

Cook rice according to package.
Mix soup, mayonnaise, and curry powder.
Crumble toast; mix with melted butter.
In casserole dish, layer rice, chicken, and sauce; repeat.
Top with cheese and bread crumbs.
Bake, uncovered, 20-25 min at 350 degrees.

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Amount Per Serving	%DV
Serving Size 236g
Recipe makes 8 servings
Calories 581
Calories from Fat 404	70%
Total Fat 45.32g	57%
Saturated Fat 13.79g	55%
Trans Fat 0.0g
Cholesterol 144mg	48%
Sodium 592mg	25%
Potassium 347mg	10%
Total Carbs 7.66g	2%
Dietary Fiber 0.3g	1%
Sugars 0.87g	1%
Protein 34.39g	55%

Chicken And Yellow Rice Casserole Recipe

Ingredients