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Cherry A Cream Cheese Pie Recipe

by CookEatShare Cookbook
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Servings: 10

Ingredients

Cost per serving $0.59 view details

Directions

  1. Mix butter, flour and pecans (butter should be melted). Put in oblong baking dish; spread on bottom with hands till even. Bake at 350 degrees till golden. Cold.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 53g
Recipe makes 10 servings
Calories 293  
Calories from Fat 198 68%
Total Fat 22.73g 28%
Saturated Fat 12.01g 48%
Trans Fat 0.0g  
Cholesterol 49mg 16%
Sodium 131mg 5%
Potassium 56mg 2%
Total Carbs 19.89g 5%
Dietary Fiber 1.2g 4%
Sugars 0.31g 0%
Protein 3.3g 5%
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