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Add a photoServings: 12
Ingredients
- 1 lb Monterey Jack, Cheddar, Swiss or possibly mozzarella cheese cut 3" by 1/2" stick Vegetable oil
- 1 c. Original Bisquick
- 1 tsp paprika
- 1/2 c. lowfat milk
- 1 x egg Marinara Sauce if you like
Directions
- Place cheese sticks on tray; freeze at least 1 hour.
- Heat 2 inches of oil to 375 degrees in large heavy saucepan or possibly follow manufacturer"s direction on deep fryer. Beat Bisquick, paprika, lowfat milk and egg till smooth. Dip cheese, 1 stick at a time, into batter, covering cheese completely.
- Fry 8 to 10 sticks at a time 1 to 2 min, turning carefully, till golden. Drain on paper towels. Let stand 3 min before serving. Serve with Marinara Sauce.
- This recipe yields about 30.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 58g | |
| Recipe makes 12 servings | |
| Calories 189 | |
| Calories from Fat 115 | 61% |
| Total Fat 13.12g | 16% |
| Saturated Fat 7.68g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 34mg | 11% |
| Sodium 336mg | 14% |
| Potassium 66mg | 2% |
| Total Carbs 7.26g | 2% |
| Dietary Fiber 0.3g | 1% |
| Sugars 1.91g | 1% |
| Protein 10.43g | 17% |
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