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Cheese Bread For Bread Makers Recipe

Name: Cheese Bread For Bread Makers
Ingredients: 7 ounce WATER (210 ML); 1 x EGG; 1 3/4 c. BREAD FLOUR; 1/4 c. ALL-PURPOSE FLOUR; 2 Tbsp. NONFAT DRY Lowfat milk Pwdr; 2 Tbsp. SUGAR; 1 tsp SALT; 2 Tbsp. BUTTER; 1/2 c. SWISS CHEESE,SHREDDED 2 Ounce; 1/4 c. PARMESAN CHEESE,GRATED; 1 1/2 tsp DRY YEAST

by Global Cookbook

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Servings: 5

Ingredients

Cost per serving $0.60 view details

7 ounce WATER (210 ML)
1 x EGG
1 3/4 c. BREAD FLOUR
1/4 c. ALL-PURPOSE FLOUR
2 Tbsp. NONFAT DRY Lowfat milk Pwdr
2 Tbsp. SUGAR
1 tsp SALT
2 Tbsp. BUTTER
1/2 c. SWISS CHEESE,SHREDDED 2 Ounce
1/4 c. PARMESAN CHEESE,GRATED
1 1/2 tsp DRY YEAST

Directions

PLACE INGEDIENTS IN BREAD MAKER IN EXACT ORDER. USE STANDARD LOAF MODE.

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Amount Per Serving	%DV
Serving Size 137g
Recipe makes 5 servings
Calories 337
Calories from Fat 95	28%
Total Fat 10.83g	14%
Saturated Fat 6.11g	24%
Trans Fat 0.0g
Cholesterol 64mg	21%
Sodium 613mg	26%
Potassium 116mg	3%
Total Carbs 46.2g	12%
Dietary Fiber 1.6g	5%
Sugars 5.77g	4%
Protein 13.04g	21%

Cheese Bread For Bread Makers Recipe

Ingredients