Carrot, Orange And Coriander Soup Recipe

• 2 ounce Butter, (50g)
• 2 med Onions - sliced
• 1 lb Carrots - peeled and diced, (450g)
• 1 1/2 pt Chicken stock, (900ml)
• 1/2 pt Orange juice, (300ml)
• 2 tsp Schwartz Grnd Coriander Salt Schwartz Grnd Black Pepper
• 4 Tbsp. Single cream
• 1 tsp Schwartz Coriander Leaf

Directions