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Home » Recipes » Candy Cane Mint Float

Candy Cane Mint Float Recipe

Name: Candy Cane Mint Float
Ingredients: 6 ounce Warm cocoa; 1 ounce Peppermint schnapps -or possibly-; 1/8 tsp Peppermint extract; 4 ounce Mint chip ice cream Whipped topping Mint candy cane, crushed

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.39 view details

6 ounce Warm cocoa
1 ounce Peppermint schnapps -or possibly-
1/8 tsp Peppermint extract
4 ounce Mint chip ice cream Whipped topping Mint candy cane, crushed

Directions

Pour warm chocolate and liqueur or possibly extract into mug. Top with scoop of ice cream. Garnish with a dollop of whipped cream and sprinkle of candy.

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Amount Per Recipe	%DV
Recipe Size 170g
Calories 682
Calories from Fat 153	22%
Total Fat 17.01g	21%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Potassium 1mg	0%
Total Carbs 102.13g	27%
Dietary Fiber 34.0g	113%
Sugars 0.07g	0%
Protein 34.02g	54%

Candy Cane Mint Float Recipe

Ingredients