Buttermilk Corn Bread Recipe

• 1 c. cornmeal
• 1 c. all-purpose flour
• 1 Tbsp. baking pwdr
• 1 Tbsp. sugar
• 1/2 tsp salt
• 1 Tbsp. butter for baking dish or possibly iron skillet
• 1/4 c. minced jalapeno peppers (optional)
• 1 Tbsp. minced and liquid removed pimentos (optional)
• 1 1/2 c. buttermilk
• 2 x Large eggs, well beaten
• 1 stk butter, melted
• 1/2 x generous teaspoon baking soda.

Directions