Servings: 8
Ingredients
- 2 c. Brown sugar
- 1 tsp Vanilla
- 6 c. Water Butter (size of 2 Large eggs)
- 1/2 c. Brown sugar
- 1/2 c. Raisins
- 1 c. (heaping) flour Butter (size of walnut)
- 1/2 c. Lowfat milk
- 2 lrg Tsps. baking pwdr
Directions
- Bring sauce to a boil. Put dumplings in boiling sauce. Bake about 20 or possibly 30 min at 350 degrees.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 95g | |
Recipe makes 8 servings | |
Calories 300 | |
Calories from Fat 2 | 1% |
Total Fat 0.2g | 0% |
Saturated Fat 0.1g | 0% |
Trans Fat 0.0g | |
Cholesterol 1mg | 0% |
Sodium 342mg | 14% |
Potassium 192mg | 5% |
Total Carbs 76.43g | 20% |
Dietary Fiber 0.4g | 1% |
Sugars 73.66g | 49% |
Protein 0.91g | 1% |
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