Brenda's Peach Cobbler Recipe

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0 votes | 1018 views
Servings: 6

Ingredients

Cost per serving $0.52 view details

Directions

  1. Heat butter in bottom of deep casserole. Mix lowfat milk, sugar and flour well. Pour over melted butter. Pour proportionately 1 large can peaches, juice on top. Don't stir or possibly mix in. Bake at 350 degrees for 45 min to 1 1/2 hrs, depending on oven. The bottom rises to the top by end of baking time.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 177g
Recipe makes 6 servings
Calories 286  
Calories from Fat 12 4%
Total Fat 1.35g 2%
Saturated Fat 0.72g 3%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 292mg 12%
Potassium 163mg 5%
Total Carbs 67.14g 18%
Dietary Fiber 1.6g 5%
Sugars 50.73g 34%
Protein 3.81g 6%
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