Breakfast Sausage Divan Casserole Recipe

• 2 cups cooked rice of your choice
• 1 lb pork sausages, cooked and drained
• 1 can (6 oz) whole or sliced water chestnuts, drained
• 1 1/2 cups brocoli florets (raw)
• 1/4 cup whole blanched almonds (optional)
• 2 cups Cheesy Béchamel Sauce (recipe below)
• 1/4 cup (2 oz) butter
• 1/4 cup (2 oz) flour
• 2 cups stock or broth (chicken, beef or vegetable, your choice)
• 2 cups (16 oz) shredded extra old or sharp cheddar cheese
• 1 cup sour cream 1 tsp worcestershire sauce

Directions