Blackberry Cream Cheese Coffee Cake Recipe

• 2 1/4 c. all-purpose flour
• 3/4 c. sugar
• 3/4 c. butter or possibly margarine
• 1/2 tsp baking pwdr
• 1/2 tsp baking soda
• 1/4 tsp salt
• 3/4 c. lowfat sour cream
• 1 x egg
• 1 tsp almond extract
• 1 pkt cream cheese softened, 8 ounce.
• 1/4 c. sugar
• 1 x egg
• 1/2 c. Blackberry preserves
• 1/2 c. sliced almonds

Directions