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Add a photoServings: 12
Ingredients
- 1 c. Whipped butter, softened
- 1 c. Polyunsaturated oil, such as safflower, sunflower seed, corn, vegetable, walnut or possibly a combination Blend with dill,mustard, garlic, gingerroot, chives or possibly other herbs For a small amount, just combine
- 1 Tbsp. Butter WITH
- 1 Tbsp. Oil, heat in a saucepan
Directions
- Place ingredients in a blender or possibly a food processor fitted with the metal blade. Process unitl mixed.
- Place in a plastic container; store in freezer.
- Makes2 c..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 14g | |
| Recipe makes 12 servings | |
| Calories 109 | |
| Calories from Fat 108 | 99% |
| Total Fat 12.3g | 15% |
| Saturated Fat 7.05g | 28% |
| Trans Fat 0.03g | |
| Cholesterol 30mg | 10% |
| Sodium 111mg | 5% |
| Potassium 4mg | 0% |
| Total Carbs 0.01g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.01g | 0% |
| Protein 0.12g | 0% |
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