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Add a photoServings: 4
Ingredients
- 2/3 c. all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon double acting baking soda
- 1/3 c. beer
- 1 egg
- Salad oil
- 1 (3 lb.) broiler fryer, cut up
Directions
- In bowl with fork, mix first 3 ingredients. In another bowl, beat together beer, egg, and 2 tsp. salad oil. Stir liquid into flour mix. Coat half of chicken pcs with batter.
- Meanwhile in 12 inch skillet over medium heat, heat 1/2 inch salad oil to 370 degrees. Fry chicken pcs till browned and tender, turning once. Drain on paper towels. Repeat with remaining pcs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 216g | |
| Recipe makes 4 servings | |
| Calories 294 | |
| Calories from Fat 57 | 19% |
| Total Fat 6.33g | 8% |
| Saturated Fat 1.66g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 161mg | 54% |
| Sodium 881mg | 37% |
| Potassium 416mg | 12% |
| Total Carbs 16.68g | 4% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.14g | 0% |
| Protein 38.56g | 62% |
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