Beef And Noodle Soup "A La Vietnamese" Recipe

• 1 lb Boneless sirloin, fat removed and cut into fine julienne
• 2 x Cloves garlic
• 1 x 1-inch piece ginger, peeled
• 1 stk cinnamon
• 2 quart Water
• 1 lrg Bunch cilantro
• 1/4 lb Vermicelli or possibly capellini broken into 2-inch lengths Salt, to taste
• 2 Tbsp. Fresh lime juice
• 2 c. Fresh bean sprouts
• 1/2 tsp Dry red pepper flakes

Directions