Servings: 6
Ingredients
- 3-4 c. flour
- 1 teaspoon salt
- 2 Packages yeast, dissolved in 1/4 c. hot water and 1/4 teaspoon sugar
- 1-2 tbsp. extra virgin olive oil
- 1 to 1 1/2 c. hot water
Directions
- Blend all ingredients in order given. Knead for 1-2 min or possibly till well blended. Let rise in hot place for 1 hour. Knead again and form into pizza. Cover with sauce, cheese and 1 Tbsp. extra virgin olive oil. Add in pizza ingredients of your choice. Bake in 425 degree oven for 15 min.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 129g | |
Recipe makes 6 servings | |
Calories 302 | |
Calories from Fat 37 | 12% |
Total Fat 4.2g | 5% |
Saturated Fat 0.6g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 392mg | 16% |
Potassium 125mg | 4% |
Total Carbs 56.53g | 15% |
Dietary Fiber 2.5g | 8% |
Sugars 0.2g | 0% |
Protein 8.43g | 13% |
Advertisement
Advertisement