Barbecued Chicken Wings Peak Gai Yang Recipe

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0 votes | 1521 views
Servings: 4

Ingredients

Cost per serving $1.41 view details

Directions

  1. This is a favorite barbecue recipe. The enticing aroma of the sizzling meat on the grill makes it very popular with the street vendors' clientele.
  2. Combine all the marinade ingredients and marinate the chicken wings overnight.
  3. Barbecue the wings over medium coals for 5 to 7 min on each side till they are cooked through and golden.
  4. Serve with steamed sticky rice.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 102g
Recipe makes 4 servings
Calories 217  
Calories from Fat 133 61%
Total Fat 14.77g 18%
Saturated Fat 4.14g 17%
Trans Fat 0.18g  
Cholesterol 71mg 24%
Sodium 650mg 27%
Potassium 201mg 6%
Total Carbs 2.94g 1%
Dietary Fiber 0.3g 1%
Sugars 0.07g 0%
Protein 17.29g 28%
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