Servings: 4
Ingredients
Directions
- Shape meatball ingredients into small meatballs. Brown in oil. Combine and simmer sauce ingredients till thick. Place meatballs in sauce and simmer till they are done throughout.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 157g | |
Recipe makes 4 servings | |
Calories 357 | |
Calories from Fat 196 | 55% |
Total Fat 21.8g | 27% |
Saturated Fat 8.3g | 33% |
Trans Fat 0.0g | |
Cholesterol 125mg | 42% |
Sodium 82mg | 3% |
Potassium 386mg | 11% |
Total Carbs 15.09g | 4% |
Dietary Fiber 2.3g | 8% |
Sugars 0.81g | 1% |
Protein 23.91g | 38% |
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