Banana Raisin Nut Bread Recipe

Name: Banana Raisin Nut Bread
Ingredients: 1 c. butter, soft; 2 c. packed brown sugar; 4 large eggs; 4 c. flour, sifted; 1/4 teaspoon salt; 2 teaspoon baking soda; 1 c. raisins; 1/2 c. minced walnuts; 6 lg. ripe bananas, peeled & mashed

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.79 view details

1 c. butter, soft
2 c. packed brown sugar
4 large eggs
4 c. flour, sifted
1/4 teaspoon salt
2 teaspoon baking soda
1 c. raisins
1/2 c. minced walnuts
6 lg. ripe bananas, peeled & mashed

Directions

Cream butter and sugar till fluffy. Add in large eggs one at a time, beating after each addition. Sift together dry ingredients. Toss raisins and nuts into flour mix. Add in to creamed mix, alternately with mashed bananas. Pour into 2 well greased loaf pans. Bake at 350 degrees for 1 hour and 20 min till done.

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Amount Per Serving	%DV
Serving Size 174g
Recipe makes 12 servings
Calories 544
Calories from Fat 167	31%
Total Fat 19.02g	24%
Saturated Fat 10.48g	42%
Trans Fat 0.0g
Cholesterol 110mg	37%
Sodium 403mg	17%
Potassium 388mg	11%
Total Carbs 89.03g	24%
Dietary Fiber 2.9g	10%
Sugars 49.34g	33%
Protein 7.81g	12%

Banana Raisin Nut Bread Recipe

Ingredients