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Ingredients
Directions
- Prep: 10 minutes, Cook: 30 minutes.
- Preheat oven to 350 F. Combine sugar and water in a heavy saucepan over medium heat. Simmer 8-10 min till mix begins to thicken slightly.
- Place pears, cut side down, in a buttered shallow baking dish. Pour sugar mix over pears and bake 10 min. Turn pears and bake another 10 min, basting occasionally. Serve pears hot with chocolate topping.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1077g | |
| Calories 1146 | |
| Calories from Fat 6 | 1% |
| Total Fat 0.77g | 1% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 16mg | 1% |
| Potassium 767mg | 22% |
| Total Carbs 299.03g | 80% |
| Dietary Fiber 19.9g | 66% |
| Sugars 262.62g | 175% |
| Protein 2.44g | 4% |
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