bacon appetizer cresents Recipe

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Ingredients

Directions

  1. Preheat oven tp 375
  2. mix cream cheese, bacon, parmesan cheese, parsely, and milk until well blended.
  3. seperate can of dough into 4 rectangles
  4. firmly press perforations together to seal.
  5. Spread each rectangle with 2 rounded Tb of the mixture
  6. cut each rectangle into 12 wedges
  7. roll up wedges starting at short ends
  8. place seam side down on greased baking sheet
  9. bake 12 to 15 minutes or until golden brown

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