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Audrey's Banana Bread Cake Recipe

Name: Audrey's Banana Bread Cake
Ingredients: 1/2 c. oil or possibly butter creamed; 1 1/2 c. sugar; 2 large eggs; 1 T vanilla; 1 1/2 c. flour; 1 teaspoon baking soda; 1/2 c. lowfat sour cream

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.28 view details

1/2 c. oil or possibly butter creamed
1 1/2 c. sugar
2 large eggs
1 T vanilla
1 1/2 c. flour
1 teaspoon baking soda
1/2 c. lowfat sour cream

Directions

Cream together butter, sugar and large eggs. Add in flour, baking soda, lowfat sour cream and vanilla. Bake in a cake pan at 325 degrees for 30 min.TOPPING: Heat 1/2 cup and spread over warm cake. Sprinkle with cinnamon and sugar till butter is absorbed. Serve warm. A great picnic dessert!

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Amount Per Serving	%DV
Serving Size 81g
Recipe makes 10 servings
Calories 318
Calories from Fat 127	40%
Total Fat 14.33g	18%
Saturated Fat 2.47g	10%
Trans Fat 0.28g
Cholesterol 48mg	16%
Sodium 149mg	6%
Potassium 51mg	1%
Total Carbs 44.76g	12%
Dietary Fiber 0.5g	2%
Sugars 30.56g	20%
Protein 3.42g	5%

Audrey's Banana Bread Cake Recipe

Ingredients