Aubergine Salad (Turkish Patlican Salatasi) Recipe

Name: Aubergine Salad (Turkish Patlican Salatasi)
Ingredients: 4 lrg Aubergines (roasted); 3 ounce Lemon juice; 3 ounce Extra virgin olive oil Salt; 4 tsp Yogurt

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $8.42 view details

4 lrg Aubergines (roasted)
3 ounce Lemon juice
3 ounce Extra virgin olive oil Salt
4 tsp Yogurt

Directions

Garnish: black olives; small onion cut in half and thinly sliced; small green pepper thinly sliced; small tomato thinly sliced; Tablespoons parsley minced.
[Roast and blister the skins. Peel and scoop the flesh out into food processor bowl with the lemon juice, oil, salt and yogurt. Blend and garnish.]

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Amount Per Recipe	%DV
Recipe Size 1589g
Calories 390
Calories from Fat 29	7%
Total Fat 3.48g	4%
Saturated Fat 0.87g	3%
Trans Fat 0.0g
Cholesterol 3mg	1%
Sodium 40mg	2%
Potassium 3550mg	101%
Total Carbs 92.87g	25%
Dietary Fiber 50.8g	169%
Sugars 37.86g	25%
Protein 16.02g	26%

Aubergine Salad (Turkish Patlican Salatasi) Recipe

Ingredients