Apple Turnovers (From Scratch!) Recipe

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Ingredients

  • For the Homemade Puff Pastry
  • 2 cups all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 1 cup unsalted butter, cold, cut into ¼-inch cubes
  • 6 tablespoons ice water
  • 1 teaspoon lemon juice
  • For the Apple Filling
  • 4 Granny Smith apples (about 1 pound), peeled
  • 1 cup granulated sugar
  • 2 teaspoons lemon juice
  • ¼ teaspoon salt
  • For the Cinnamon Sugar Topping
  • ½ cup granulated sugar
  • 2 teaspoons ground cinnamon

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